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Global Seafoods - Chum Salmon 10 Fillet Portions, 8 oz each, 5 p

$77

Global Seafoods - Chum Salmon 10 Fillet Portions, 8 oz each, 5 p

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Product description

What is Keta Salmon? One of the most commonly caught salmon in Alaska is the Chum Salmon, otherwise known as Keta. Wild Chum Salmon can be caught throughout the Pacific Ocean and is highly prized for its meat and roe. Used in many different recipes, Chum Salmon Fillets are a very popular for smoking as they are known to nicely absorb the flavors of the smoking without sacrificing too much of its own flavors. Alaskan Chum Salmon has been fished for many hundreds of years, especially by the Native people of the Americas. The term Chum comes from the Chinook people's word tzum, which translates to "spotted", for the markings on the fish's back. There are many great reasons to eat Wild Alaskan Chum Salmon, such as its great flavors and the many health benefits. Chum Salmon meat is usually lighter than other salmon like Sockeye or King Salmon, but fresh chum salmon is still a great choice. The flavor is not as strong as other salon as well, leaving some people to prefer the chum salmon taste due to their dislike of overly "fishy" flavors.

Global Seafoods - Chum Salmon 10 Fillet Portions, 8 oz each, 5 p

Year:  2021

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